Tried & Tested-Veggie Tacos

Today, I’m going to share a delicious Veggie Taco recipe with you all and I hope you love it as much as I do!

Image result for veggie tacos

Picture courtesy of Google (Footnotes and Finds)

  • Taco shells (I prefer using TexMex)
  • Kidney beans-1 cup
  • Lettuce-1 bundle
  • Red Peppers- 1/2 cup (chopped)
  • Ketchup (as required)
  • Salsa-4 tbsp
  • Olive Oil-1 tbsp
  • Hot Sauce-1 tbsp
  • Salt (for taste)
  • Cheddar Cheese-1 1/2 cup (grated)
  1. Keep a pan on medium heat.
  2. Pour the olive oil and saute the kidney beans and red peppers until cooked.
  3. Add the ketchup, salsa, hot sauce, and salt. Stir until all the ingredients are mixed together. Let it cook for around 5 minutes on slow heat.
  4. If you prefer using soft taco shells, then skip this step. However, if you prefer hard taco shells, bake them in the oven for 3 minutes on 180 degrees Celsius.
    Image result for taco shells in the oven
  5. Put 1-2 tbsp of the prepared filling inside the taco shells.
  6. Top with lettuce and cheddar cheese (as much as you like, haha).

Voila! I hope you enjoy your delicious veggie tacos. πŸ˜€







  1. Frank Frisson · 22 Days Ago

    Looks tasty. Thanks for this recipe.

    Liked by 1 person

  2. Mmm yummy, wouldn’t mind trying these !

    Liked by 1 person

  3. K.M. Sutton · 22 Days Ago

    These sound so yummy! can not wait to try them! ❀

    Liked by 1 person

  4. danniijane · 21 Days Ago

    Yummy! I love veggie tacos😍 x

    Liked by 1 person

  5. Lacey · 18 Days Ago

    Looks tasty!

    Liked by 1 person

  6. jennanicolee · 16 Days Ago

    Looks great AND easy to make! I’m such a lazy cook haha!

    Liked by 1 person

  7. webphantoms · 6 Days Ago

    Looks yummy…
    Visit us:

    Liked by 1 person

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